Publications

Dietary curcumin supplementation impacts on growth performance, antioxidant status, and immune response of seabass (Dicentrarchus labrax) larvae

Do toxic epiphytic microalgae compromise the consumption of edible macroalgae?

Photobacterium damselae subsp. piscicida challenge reveals dietary animal protein hydrolysates modulate early immune, oxidative and barrier responses in European seabass (Dicentrarchus labrax)

Detection and mitigation of Paraphysomonas sp., a chrysophycean responsible for the collapse of industrial Tisochrysis lutea cultures

Microalgae protein: A comparison between spray-dryed and frozen paste cells

Influence of centrifugal pumps on Limnospira platensis cultivation: from impact on growth and morphology to a two‑stage industrial cultivation strategy

Assessing the Viability of Chitosan-Based Films Reinforced with Cellulose Nanofibers from Salicornia ramosissima Agro-Industrial By-Product for Food Packaging

Towards whole life‑stage naked clam aquaculture: integrating settlement, growth, and nutrition of Lyrodus pedicellatus

Successive recycling of culture medium in the outdoor cultivation of Nannochloropsis oceanica in pilot-scale photobioreactors

Seasonal effect on the biochemical composition of Atlantic seaweeds cultivated in integrated multitrophic aquaculture